COVIDES Viñedos - Bodegas borns from the desire of wine growers from across the Penedès region to make wines and cavas in a professional way maintaining their own personality. Our wineries are located throughout the region and have the most modern facilities.
COVIDES Viñedos - Bodegas is the leading 1st-grade wine-producing cooperative in Catalonia in terms of volume; the annual harvest is approx of 24,000,000 kg grapes. + INFO
The production facilities from COVIDES Viñedos - Bodegas has a capacity and technology perfect adapted to the harvest. + INFO
COVIDES Viñedos – Bodegas was founded in 1963 as a unification of more than 600 farmers having the desire to make wine from their own grapes. + INFO
From the plot until the production, Covides Viñedos - Bodegas have the entire necessary infrastructure of the production chain to enable the creation of its wines and cavas.
The legacy of our wine-growers' past generations gave us our mark of identity. From Gelida to El Vendrell, throughout Penedes more than 1.900 hectares of vineyards spread out over 50 municipalities form the own vineyards of Covides Viñedos - Bodegas.
The harvest takes place between late August and mid-October, in accordance to grapes ripening.
Once the best grapes have been selected, they are quickly taken to our wineries in order to conserve their best organaleptic characteristics.
Our wines and cavas are the result of applying modern production techniques and the most innovative facilities: pneumatic presses, stainless steel vats, fermentation temperature control, skin-contact maceration, continual cold stabilisation, selection of yeasts...
We offer an extensive range of wines and cavas from our wineries, suitable for both special occasions and daily enjoyment.
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COVIDES VINYES-CELLERS has a large experience in the production of DO Penedès wines, cavas and bulk wine thanks to its potential output in terms of volume and consistency:
1,900 hectares of our own vineyards
An average of 24 million kg of grapes gathered per harvest
650 active wine growers
We export to over 40 countries representing 65% of the bottled wine volume
Blend or coupage of wines according to the customer's needs / distribution channels
Availability of a very extensive range of DO Penedès Wines (white, rosé, red, barrel-aged, Reserva, semi-sweet white and rosé wines) and Cavas (Brut Nature, Brut, Semi-Seco, 100% Trepat Rosé, Brut Selección, Special Reserva)
Dosage (gr. of sugar/ litter for the cava) according to each target market
Design of the final product - materials included: label/back label in accordance with the regulations of the relevant DO, case, capsule, stopper
Potential of the annual harvest volume, which allows us to supply any market/client with maximum consistency in the quality of wine year after year
Tailor made products: different qualities and aging periods of cava, according to distribution channel, target market, etc
A WELCOMING SPACE AMIDST AROMAS AND GOOD TASTE
We invite you to discover our product range. An area dedicated to your good taste. Visit us at:
Schedule:
Monday-Friday: 9.30 to 13.30h and 17h to 20h
Saturday: 9.30h a 13.30h
Winter schedule 1/11 to 31/3, afe de 16h to 19h
Address:
Celler Prunamala. ctra. Vilafranca - Sant Sadurni
Phone:
93 891 10 61
Schedule:
Monday-Friday: 9 to 14h and 16h to 20h
Saturday: 9 to 14h and 17h to 20h
Address:
c/ de l’Ateneu, 9
Phone:
93 890 45 36
Address:
Ctra. Sant Sadurní a Vilafranca, km.1
08770 Sant Sadurní d’Anoia, Barcelona
Geolocation: 41.424502, 1.772136
Address:
Ctra. N-340, s/n
08798 Sant Cugat Sesgarrigues
Geolocation: 41.368696, 1.762755
Address:
Cami de Sant Pau - Paratge de les Clotes s/n
08720 Vilafranca del Penedès
Geolocation: 41.354526 , 1.686172
A huge triumph for Covides' was when they they visited one of their distributors in China at the International Wine Fair Qintiang last month. The International Wine Fair is the leading professional salon of the wine sector that took place at the end of October at the convention center in the city of Qintiang.
At this meeting Covides unveiled its wines from the GRAN CASTELLFLORIT and Duc de Foix lines.
Last weekend the 10th edition of the Funifira was held in Gelida (Barcelona), one of the most relevant multisectoral fairs in Catalonia.
COVIDES Vineyards - Wineries made an exclusive tasting for the attendees of the sensational Terra Terrae cava, a product from the best organic farming vineyards, within the activities organized by Funifira. It was directed by the Technical Director of COVIDES Vineyards - Wineries, María Galup.
On November 8, 9 and 10, the traditional November fair of Vilanova and La Geltrú (Barcelona), one of the most important multisectoral fairs in Catalonia, was held. This fair has gone from being an exhibitor of products to becoming a great showcase of the economic activity of the city.
COVIDES Vineyards - Wineries participated with its distributor with the cava great gesta brut rosé and brut.
The edition, as every year, turned out to be a complete success and those...
On the 8, 9 and 10 of November the 10th edition of the Funifira in Gelida (Barcelona) took place, one of the most relevant multi-sectoral fairs in Catalonia.
It is a wine and gastronomy fair related to the world of railways.
COVIDES Cellars-Wineries will participate with their organic line of products. The wines that will be present at the fair will be: the Terra Terrae (white, rosé and red) and the young organic cava.
On the 30 and 31 of October Covides, together with an importer of wines and cavas from the region of Amberes, Belgium, conducted a wine tasting with some of Covides' cavas.
At this tasting they were able to try the following cavas: L’ANAE Brut, Gran Gesta Brut, Duc de Foix Brut Nature and Duc de Foix Brut Rosé.
The event was a success and 200 participants left the tasting feeling very satisfied with the cavas that they tried.
On the 30 of October, Covides participated in a gastronomic meal organized by the restaurant called Norai from the Maritime Museum of Barcelona.
On this occasion people tried a menu which was composed of an appetizer, a starter and a main dish accompanied with a glass of cava Duc De Foix Brut Nature in addition to other drinks. This menu was designed by the Mallorcan chef Dionís Ballester Sastre, from the restaurant Na Mindona, located on the Calle de la Riereta, 8 in Barcelona....
